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Dining

Tropical ingredients, coastal influences and modern Miami energy.

Dietary

Small Plates

Chef's selection

Citrus-Cured Snapper

$24

Passion fruit, chilli, avocado and plantain crisp

Gluten-Conscious · Pairs with Summer Soirée

Charred Prawns

$28

Guava glaze, lime and smoked pepper

Nut-Free · Pairs with Golden Hour

Crispy Yuca

$14

Aji verde, sea salt and herbs

Vegan · Gluten-Conscious · Pairs with Isla Zero

Watermelon Tiradito

$18

Coconut, citrus and toasted sesame

Vegan · Pairs with Velvet Palms

Coal-Roasted Sea Bass

$42

Herb rice, charred pineapple and tamarind

Gluten-Conscious · Pairs with Golden Hour

Jerk-Spiced Chicken

$34

Coconut rice, mango relish and island greens

Nut-Free · Pairs with Summer Soirée

Grilled Cauliflower

$29

Cashew cream, chimichurri and crispy grains

Vegetarian · Pairs with Isla Zero

Short Rib Ropa Vieja

$39

Plantain, black beans and roasted pepper

Nut-Free · Pairs with Ocean After Dark

Allergen information is available on request. Seasonal availability applies. A printable menu can be provided by your host.